Meats, Paper Products, Restaurant Supplies, A. Thomas Food Service, Louisville, Kentucky

A. Thomas Meat Market has grown into A. Thomas Foodservice, an 82,000 sq. ft., federally inspected, meat production and distribution facility. A third generation family owned company, we operate with the same ethics, pride and self-imposed demand for product excellence and customer satisfaction that our reputation was built on.

Beef Steak cooking temperatures

The best way to judge doneness of a steak is by temperature.

130 degrees rare

130-135 medium rare

141-150 medium well done

156 over well-done

To test, insert a cooking thermometer in the thickest part of the meat well away from bone. Test in several places.

Great recipe sites on the web

Food.com
iChef
All Recipes
Cooks Recipes

A. Thomas Meats offers a wide selection of meats and food products available for pickup at our Louisville, KY location.

All our meats are custom-cut to your specifications.

Shop in our online store, place your order and pick it up the same day!

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