Meats, Paper Products, Restaurant Supplies, A. Thomas Food Service, Louisville, Kentucky

Test Kitchen and Training Room

TEST KITCHEN AND TRAINING ROOM:

A modern fully equipped test kitchen and training classroom allows us to test and demonstrate the latest products being produced by A. Thomas and other food manufacturers. This area is also available to our institutional customers for specific product testing, demonstrations and evaluation. Various individual groups interested in seeing products related to health-care, fund-raising, employee gifts, employee discount sales, etc. are invited to contact us regarding the use of this area.

Beef Steak cooking temperatures

The best way to judge doneness of a steak is by temperature.

130 degrees rare

130-135 medium rare

141-150 medium well done

156 over well-done

To test, insert a cooking thermometer in the thickest part of the meat well away from bone. Test in several places.

Great recipe sites on the web

Food.com
iChef
All Recipes
Cooks Recipes

A. Thomas Meats offers a wide selection of meats and food products available for pickup at our Louisville, KY location.

All our meats are custom-cut to your specifications.

Shop in our online store, place your order and pick it up the same day!

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